Tasting Notes: Strawberry, blackcurrant, & passionfruit
Region: Kiambu
Varietal: SL28 & SL34
Process: Natural
Recipes: Espresso: 1:2.5 | Filter: 1:17

About:
Tatu Estate has a worker force of 80 permanent workers and around 500 daily casual workers. The estate produces amazing coffee and really cares for their workers and their families. At the estate labor allocation is free of tribal discrimination and all workers are treated equally. The workers can join any labor union groups and other Savings and Credit Cooperative societies to improve their livelihoods. A well trained Occupation Health and Safety committee is in place to ensure workers’ safety, including prevention of sexual harassment at the workplace. Tatu Estate has a school for workers children, as well as children in surrounding areas. Management observes all aspects of the coffee production process, environmental conservation, and workers’ welfare in a holistic approach. This ensures sustainable coffee production for the next generation.

Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends.

Orders: placed by 8.30am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.30am then your coffee will be roasted the following business day - Monday.

Kenya | Showcase ~ February 2020

KENYA Githembe AA | SL28 & SL34 | Washed

KENYA Tatu Estate | SL28 & SL34 | Natural

KENYA Mchana Estate | Ruiru 11 & SL28 | Honey